There is nothing like...

...homemade whipped cream. I made it for my Easter dessert and I have been craving it ever since then. I mean, whipped cream is not the time of thing that you can eat off of a spoon. Well, it's not the type of thing that you should admit that you do (I may or may not do it--you'll never know). 

It's really pathetic. I am trying to think of ways that I can make it with every meal. I need a Whipped Cream Anonymous. "Hi! My name is Lauren and I love whipped cream."

Sad. But true.